Showing posts with label Cooking. Show all posts
Showing posts with label Cooking. Show all posts

Monday, March 24, 2014

Balcony Garden: Harvest Monday #62

There are SO many tomatoes on the balcony that we are eating them with nearly every meal. Luckily I'm not sick of them...yet.


It's not all tomatoes out there though. Despite hacking off most of the basil (in the hope that it would die and stop stinking up my house) it's grown back bigger and better than before. Sigh.


I always say it's a good idea to cut your homegrown fruit and veggies in half (at least) to see what lurks with in. If you're skeptial about this advice just have a look at the photo below...I wouldn't fancy biting into this tomato and getting a nasty, wiggly surprise.


I'm sure it's no suprise that tomatoes + basil - caterpillars = pasta for dinner.


Happy gardening, Miss Piggy xoxo

Monday, March 17, 2014

Balcony Garden: Harvest Monday #61

This post is a seminal point in my career as a Balcony Gardener!

I think for the fourth time EVER I had enough veggies ripe AT THE SAME TIME that I could actually make a salad *happy dance*.

It was a salad with only three ingredients but it sure tasted GREAT! Maybe in a few years when the stars align again we'll have another salad, but until then I'll have to live on the memory of this one.


Happy gardening, Miss Piggy xoxo

Monday, March 10, 2014

Balcony Garden: Harvest Monday #60

My colleague gifted me a few little seedlings of Mizuna a few months ago. I'd never seen this leafy green before, let alone heard of it but I was happy to put it into a pot on the balcony and see what became of it.


It didn't take long for it to take off...and take over the pot it was sharing with my beloved cos lettuce.

After just a few weeks it had started to flower so I thought I'd better get in and use it up. It's quite peppery in flavour, like rocket and I'd had grand plans of using this to make a pesto but when the time came I noticed that it had a plague of aphids hiding under the leaves...blergh!


Before the aphid invasion however I'd picked enough leaves to use in a smoked salmon pasta that we normally have with rocket. As I was preparing this I thought that the peppery flavour of the Mizuna might ruin the dish but it was actually great! I'd happily grown this again...sans aphids of course.


Happy gardening, Miss Piggy xoxo

Tuesday, March 04, 2014

Balcony Garden: Harvest Monday #59

Cucumbers! Finally!


There's no way to hold a cucumber is there without it looking kind of...rude (if you know what I mean).  But I was so impressed with the size of these little beauties that some hand modelling was required.


I'm not sure if these cucumbers were ripe or unripe (how do you tell, really?). They look a bit green applies in this photo but they tasted good enough in this Chinese Cucumber Salad that is a firm favourite in my house.


Happy gardening, Miss Piggy xoxo

Monday, February 24, 2014

Balcony Garden: Harvest Monday #58

The balcony garden tomatoes are ripening so fast now that it's hard to come up with uses for them all. I've embarked on what I like to call "the tomato diet" which involves including a tomato or three with nearly ever meal.


We need to eat our tomatoes as soon as they are ripe otherwise they risk rotting on the vine (which so far has only happened to one poor tomato - I think he had a worm in him but I just lopped him over the balcony without conducting a postmortem).

Thankfully most of the tomatoes I've been picking from the balcony have been good to go - no bugs or rot within cooee!


We do love a good breakfast fry-up in my house and nothing tastes as great as some homegrown fried tomatoes topped with a bit of homemade pesto from...you guessed it...homegrown basil.  


Happy garden, Miss Piggy xoxo

Monday, February 10, 2014

Balcony Garden: Harvest Monday #57

The lettuce has come to the end of its life. I've noticed some leaves that are looking a bit sunburt and they have a silvery shine to them. The lettuce is becoming more stalk than leaf and it's basically just keeled over and died. Oh well, it was a short but very productive life!


Nevertheless, there were still a few good leaves left to go onto a sandwich for lunch. I hardly ever have sandwiches for lunch at home, but the combination of fresh bread and crisp, freshly picked lettuce is a hard match to beat.


Happy gardening, Miss Piggy xoxox

Monday, February 03, 2014

Balcony Garden: Harvest Monday #56

Lettuce! Or in this state Lettuce Trees as I like to call them...


I love growing Cos Lettuce out on the balcony. Firstly, if you just pinch the leaves off from the bottom it keeps on producing leaves for quite a few months! Secondly, it's super easy to grow. Thirdly, the caterpillars don't seem to be into it...and...


...fourthly, Caesar Salad! Enough said.


Happy gardening, Miss Piggy xoxo

Monday, January 27, 2014

Balcony Garden: Harvest Monday #55

So, with all the talk around here about tomatoes and basil you're probably wondering what's been going on with my mint. The "mint that just will not die"!


I'm pleased to report that it's doing fine...more the fine.

I prune it, it grows back, the caterpillars devour it, I prune off the dead bits and it grows back again...and again...and again. Out of everything that I've grown on my balcony the mint is a keeper, as is my rosemary. If you're having trouble getting your gardening started then mint is the way to go (just make sure you plant it in a pot on its own as it has a massive root system that will strangle everything that it's planted with).


After the last pruning I decided to use some of the mint in a homemade potato salad that we had on Christmas Eve with prawns. Yum!


Happy gardening, Miss Piggy xoxo

Monday, January 20, 2014

Balcony Garden: Harvest Monday #54

It has been exciting times out on the balcony garden with the first tomato ripening a few weeks ago and ready to eat. I cannot tell you how excited I am that this tomato has come full-term.


Of course I spoke too soon...

...as I was leaning in to pick my beloved tomato I noticed that it had a big spot of blossom-end rot...on it's bottom! Noooooooooooooooo! This is usually the result of inconsistent watering. Even though I was extra careful this year about watering regularly I think all of the rain we've had followed by super hot days was my undoing.


There was no way however that Mother Nature was stealing my first tomato of the season away from me. I chopped off the bottom and the rest of the tomato was totally fine - so The Boy and I ate it.

 

On a non-tomato related noted I found this poor little guy floundering in one of my buckets of water. I didn't notice him at first and he got a squirt with the hose and was looking rather worse for wear for about 15 minutes. He hang out on my hand for a while and dried off.  


When he was feeling better, and could stand up straight, I popped him onto whatever-this-plant-is. He hung around for ages...so I named him Eric! Praying Mantis are one of my MOST favourite bugs...I spend AGES checking them out whenever we go to the zoo. My favourite are the kind that look like leaves (which is not Eric). LOVE them!


Happy gardening, Miss Piggy xoxo

Monday, January 13, 2014

Balcony Garden: Harvest Monday #53

During the Christmas break I harvested a bunch of my stinky, caterpillar infested basil and made up a jar of pesto (sans caterpillars...of course). Exciting times!


Lately we've really gotten into pizza with a pesto base, rather than a tomato based sauce. It's super tasty, even though it's probably 1000 times the calories, but you only live once so pile on the pesto I say! This pizza had a combination of prawns, Spanish onion, Parmesan cheese and pesto. Super simple and super tasty.


I used most of the remaining pesto for a pasta salad that I took to my various family visits on Christmas Day. I wasn't sure if the pesto actually tasted OK (I find it hard to tell as I find the basil a bit overwhelming...plus I think all my cooking sucks) but I got loads of compliments so win:win! I was even told by a pesto hater that they loved my salad *fist pump*!


Happy garden everyone, Miss Piggy xoxo

Monday, January 06, 2014

Balcony Garden: Harvest Monday #52

I think that I did my tomatoes a disservice by co-planting them with basil. The basil has grown so tall that it's muscling the tomatoes for space and causing a lot of shade over the tomatoes. And, I'm thinking that tomatoes probably need sunshine to do their thing.


Also, caterpillars! I couldn't help but think that perhaps I was bringing more caterpillars to the tomatoes by having such inviting basil close by for them to chomp on. My basil was being eating alive by caterpillars...and they were starting in on my precious tomatoes!!!


Ergo, I decided to pick most of my basil...it was time to put those caterpillars on starvation diet.


There is pretty much only one thing to do with a massive bowl of basil, and that is to make Pesto. I used the recipe from Indira Naidoo's book though I added WAY more Parmesan cheese than she recommends as I found the taste of the basil just too strong for me.

As much as love Pesto I still find the smell of basil totally overpowering, especially as you need to check each + every leaf for bugs before you blend them up. I'm also not sure but the olive oil in my pesto keeps being absorbed...maybe my fridge is too high...or something (HELP)!


Do you like Pesto and if so do you have a great recipe for homemade Pesto?

Happy gardening, Miss Piggy xoxo

Monday, December 30, 2013

Balcony Garden: Harvest Monday #51

I'm slowing making my way towards having all the Balcony Garden ingredients for a full-blown salad. Today is not that day...

The tomatoes are still ripening, but I have a few good looking cucumbers, lettuces and some whackado leafy green called Mizuna that was given to me as seedlings by a colleague.  


I'm really impressed with the hefty size of my homegrown cucumber. As there's no way to hold a cucumber without it looking...rude, you'll just have to take my word that it was longer than my hand!


I'm always nervous cutting into my homegrown veggies. I fear that they'll either be rotten or crawling with bugs and grubs. Thankfully this cucumber was deliciously perfect! I have no idea how to tell if a cucumber is ripe, but as they grow their skin is quite spiky. I've assumed they're ripe when the spikes all but disappear.


I added in some store bought tomatoes, red onion, feta cheese and capsicum for a dinner salad...and it was DELICIOUS!


And the good news is that I have a few new cucumbers coming up. I'm always astonished at the way they grow...they can support their weight sideways until they get quite big. Pretty amazing!

 

And as always I'm on caterpillar patrol...it's a daily thing. So far I've spotted their poop...but nothing more. Not a caterpillar in sight. I KNOW they are there...but where?


Happy gardening everyone xoxo

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